Great combinations: Dark chocolate & green tea

Dark chocolate and green tea could be the best combination for an energy boost.

Dark chocolate is packed with iron, fiber, magnesium, caffeine, protein, antioxidants, and a range of vitamins and minerals, which has been proven to help with weight loss, anxiety, headaches, and preventing multiple diseases.

Green tea is packed with antioxidants, polyphenols, catechins, caffeine, and L-theanine, which helps with boosting mental, physical, and overall wellbeing.

So, as a huge chocolate producer, and always on the alert for new healthy combinations, Hershey Company sponsored a scientific study to find out whether their new product idea could become the ultimate concentration booster. A team of researchers at Northern Arizona University conducted the study, which included 122 participants between the age of 18 and 25.

The study, which was published in the journal Neuro Regulation, claims to be the first of its kind to examine chocolate’s effects on “attentional characteristics of the brain” and to be conducted using EEG technology (electroencephalogram), which measures electrical activity in the brain. By doing so, researchers were able to capture images of brain activity after the stimulants were given to participants, which helped them to prove the direct and positive effect of a green tea and dark chocolate combination.

Green tea effects on your health combined with dark chocolate’s can be amazing!

Five different cacao concentrations were used to test the mental response of all participants, with 60% cacao counting as the minimum for the dark chocolate category.

It was found that those who ate chocolate containing at least 60% cacao were more alert and attentive, but also showed an increase in blood pressure. When green tea was added to the same chocolate, their blood pressure decreased!

While a variety of chocolate bars and green teas are available on the market, it’s best to stick to chocolate containing 60-100% cacao and pairing it with a cup of organic green tea.

The more intense the cacao concentration is, the less refined sugar you’ll get, which is excellent for promoting better health!

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